Fish Oil Side Effects In Pregnancy
Fish Oil Side Effects In Pregnancy. High blood pressure during pregnancy. Fish oils are generally very safe.
Too much vitamin a can impair fetal development. Fish oil supplementation during pregnancy in atopic mothers alters infant cord blood hemopoietic progenitor phenotype and this may have an impact on development of allergy and atopic disease. Fish oil can cause many side effects including belching, bad breath, heartburn, nausea, loose stools, rash, and nosebleeds.
Taking Fish Oil By Mouth Does Not Seem To Prevent High Blood Pressure During Pregnancy.
Fish oil sourced from freshwater fishes, which have higher mercury levels, can harm the unborn baby. This may explain why postpartum mood disorders may become worse and begin earlier with subsequent pregnancies. What are the side effects of consuming fish oil in pregnancy?
Tell Your Doctor If You Are Pregnant Or Breastfeeding.
Discontinuation of the supplement should resolve these side effects. Side effects of consuming fish oil during pregnancy: In 2007, the american heart association had recommended the consumption of 1 gram of fish oil daily, preferably by eating fish, for patients with coronary artery disease, but cautioned pregnant and nursing women to avoid eating fish with high potential for mercury contaminants including mackerel, shark, and swordfish.
Other Potential Side Effects From Fish Oil Include:
High blood pressure during pregnancy. An unpleasant taste heartburn bad breath nausea and stomach pain headache diarrhea smelly sweat does fish oil thin your blood? Consumption of cod liver oil which though rich in omega 3, also contains a type of vitamin a called retinol, excess consumption of which can be detrimental for the child.
Fish Oil Supplementation In Pregnancy Modifies Neonatal Progenitors At Birth In Infants At Risk Of Atopy Or Allergy.
Side effects, particularly at high doses, may include diarrhea, vomiting, delayed wound healing, sleepiness, a fishy odor to the breath or skin, increased itchiness, or an oily coat and skin flakes. Taking fish oil supplements with meals or freezing them can often decrease these side effects, but this Be careful with cod liver oil during pregnancy, as it harbors large amounts of vitamin a.
Not Approved For Use By Anyone Younger Than 18 Years Old.
Just 1 teaspoon (4 ml) of cod liver oil provides 2,501 iu. Here are the possible risks of consuming fish oil. The most common side effects include:
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